:: Tahukah Anda (1) ::

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Pajeri rambutan (masam)

Jika terbeli rambutan yg masam manis, tambahan pula tidak lokah / lekang, apa nak dibuat? Nak dimakan, kurang daya tarikannya… Nak dibuang, sayang pula…. Ehmm…

Nah! Masukkannya dalam masakan pajeri … Atau gulaikan dengan udang… Sesedap dirasakan pajeri nenas, begitulah sedapnya pajeri rambutan… Tak percaya? Silalah memcubanya!

Posted from WordPress for Android

~ by Zarina on November 25, 2014.

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